ЗИМУЮЧИЙ ГОРОХ ЯК АЛЬТЕРНАТИВА ЯРОМУ В УМОВАХ ЗМІН КЛІМАТУ: РОЛЬ СИСТЕМ ОБРОБІТКУ ҐРУНТУ У ФОРМУВАННІ ПРОДУКТИВНОСТІ
Ключові слова:
горох зимуючий, обробіток ґрунту, польова схожість, системи землеробства, система захисту, строки сівби, урожайність
Анотація
Мета. Провести аналітичний огляд сучасних наукових досліджень щодо вирощування зимуючого гороху в умовах змін клімату з акцентом на вплив різних систем основного обробітку ґрунту на рівень забур’яненості та формування продуктивності посівів. Результати. У статті розглянуто перспективи вирощування зимуючого гороху, як альтернативи ярому в умовах змін клімату, зокрема в Правобережному Лісостепу та південних регіонах України. Проаналізовано вплив систем обробітку ґрунту, строків сівби, сортових особливостей та агротехнічних заходів на формування врожайності культури. Узагальнено результати дослідження українських та зарубіжних вчених щодо адаптивності гороху зимуючого до осінньо-зимових погодно-кліматичних умов, здатності ефективніше використовувати накопичену ґрунтову вологу та уникати стресових температур у критичні фази росту та розвитку чим встановлено, що зимуючі форми гороху в багатьох випадках забезпечують вищу або стабільнішу врожайність порівняно з ярими завдяки більш ранньому розвитку та довшому періоду вегетації. Показано, що система обробітку ґрунту найбільш істотно впливає на рівень урожайності та біологічну фіксацію азоту: традиційний обробіток часто забезпечує вищу врожайність за рахунок поліпшення структури ґрунту та покращення водопроникності та вологонакопичення , тоді як мінімальний і no-till системи сприяють підвищенню екологічної стійкості та фіксації азоту бульбочковими бактеріями кореневої системи рослини гороху, але можуть посилювати забур’яненість. Висновки. Доцільно впроваджувати інтегровані технологій вирощування, що поєднують оптимальні строки сівби, адаптовані сорти, системи обробітку ґрунту та ефективний контроль бур’янів. Горох зимуючий є перспективною культурою в умовах кліматичних змін та є шляхом до підвищення стабільності виробництва зернобобових культур в Україні.
Посилання
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2. Berg, J. D., & Lynd, L. R. (1985). The Austrian winter pea: A review of its adaptation, agronomy, and potential for use in the U.S. Pacific Northwest. Field Crops Research, 11(1), 61–71.
3. Boychenko, S., Voloshchuk, V., Movchan, Y., Serdjuchenko, N., Pogorilyy, L., Tkachenko, V., & Tyshchenko, O. (2023). Features of climate change on Ukraine: Scenarios, consequences for nature and agroecosystems. Proceedings of National Aviation University, Advances in Aerospace Technology. https://doi.org/10.18372/2306-1472.69.11061
4. Bozoglu, H., Peksen, E., & Gulumser, A. (2007). Theeffects of sowing time on pod and seed yield and some plant characteristics of pea cultivars grown for fresh consumption. Journal of Agronomy, 6(4), 636–640.
5. Bourion, V., Dumas, B., & Coudret, A. (2003). Cold acclimation in pea: Physiological and biochemical mechanisms. Field Crops Research, 82(1), 65–75. https://doi.org/10.1016/S0378-4290(03)00088-X
6. Carr, P. M., et al. (2009). Effect of tillage on pea yield and nitrogen fixation in a semiarid environment. Field Crops Research, 114(3), 325–331. https://doi.org/10.1016/j. fcr.2009.07.012
7. Chen, X. P., Liao, Y. C., & Zhang, L. Y. (2006). Performance of winter and spring peas in the Northern Great Plains of the U.S. Field Crops Research, 97(3), 213-218.
8. Clayton, G. W., Middleton, A. B., Solberg, E. D., DeMulder, J., Flore, N., & Bremer, E. (2001). Response of pea to rhizobia inoculation and starter nitrogen in Alberta. Canadian Journal of Plant Science, 81(4), 637–643. https://doi.org/10.4141/P02-089
9. Deibert, E. J., & Utter, J. T. (2004). Pea growth in different tillage systems. Field Crops Research, 89(2-3), 211–221. https://doi.org/10.1016/j.fcr.2004.01.002
10. Duzdemir, O., et al. (2009). Tolerance of pea cultivars to salinity. Field Crops Research, 112(2-3), 267–275. https://doi.org/10.1016/j.fcr.2009.05.010
11. Faligowska, A., Kalembasa, S., Kalembasa, D., Panasevich, K., Szymańska, G., Ratajczak, K., & Skśrypczak, G. (2022). The nitrogen fixation and yielding of pea in different soil tillage systems. Agronomy, 12(2), Article 352. https://doi.org/10.3390/agronomy12020352
12. Gajda, A. M., Przewłoka, B., & Gawryjołek, K. (2013). Changes in soil quality associated with tillage system applied. International Agrophysics, 27, 133–141. https://doi.org/10.2478/v10247-013-0022-4
13. Gan, Y., et al. (2003). Influence of plant population density on the yield of field pea. Field Crops Research, 83(2-3), 209–217. https://doi.org/10.1016/S0378-4290(03)00126-X
14. Hakl, J., Vyhnalek, V., & Zapletal, J. (2011). The role of winter peas in cover crop mixtures in the Czech Republic. Soil & Tillage Research, 113(2), 134–141.
15. Hamaiunova, V., Tuz, M., Bazalii, S., Shyn, Ye., & Hlushko, T. (2019). The effect of growth-regulating preparations on the yield formation of leguminous crops under conditions of the Southern Steppe of Ukraine. Moldova Ştiinţa Agricolă, (1), 34–40.
16. Hanhur, V.V., & Yeremko, L.S. (2015). Vplyv elementiv tekhnolohii vyroshchuvannia na produktyvnist horokhu v umovakh Livoberezhnoho Lisostepu Ukrainy [Influence of cultivation technology elements on pea productivity under the conditions of the Left-Bank Forest-Steppe of Ukraine]. Visnyk Instytutu silskoho hospodarstva stepovoi zony NAAN Ukrainy, 9, 40–48. [in Ukrainian]
17. Hebblethwaite, P. D., & McGowan, M. (1980). The effects of soil compaction on pea growth and yield. Journal of the Science of Food and Agriculture, 31(11), 1131–1138. https://doi.org/10.1002/jsfa.2740311103
18. Johnston, A., & Stevenson, W. (2001). Pea seedling emergence under varying sowing depths. Crop Science, 41(1), 47–52. https://doi.org/10.2135/cropsci2001.41147x
19. Kaiser, B. N., Evans, H. J., & Sulieman, S. (2005). Molybdenum in legume nitrogen fixation. Biology and Fertility of Soils, 41(3), 161–167. https://doi.org/10.1007/s00374-004-0870-2
20. Khan, A., et al. (2010). Effects of early sowing on pea yield in semi-arid regions. Field Crops Research, 115(1), 15–22. https://doi.org/10.1016/j.fcr.2009.09.014
21. Knott, D. R., & Belcher, W. R. (1998). Winter peas: Agronomy and yield potential in the United Kingdom. Field Crops Research, 58(1), 87–94.
22. Koike, T., Masuda, K., & Tanaka, S. (1996). Winter pea as a cover crop in temperate farming systems. Journal of Soil Science and Plant Nutrition, 42(1), 89–95.
23. Lafond, G. P., & Pageau, D. (2010). Fertilizer recommendations for field peas. Canadian Journal of Plant Science, 90(2), 211–218. https://doi.org/10.4141/CJPS09156
24. Legrand, J., Dumas, B., & Haug, S. (2013). Correlation between cysteine and methionine production and cold tolerance in pea. Environmental and Experimental Botany, 90, 37–44. https://doi.org/10.1016/j.envexpbot.2013.01.004
25. Liu, Q., Zhang, H., & Li, S. (2017). Field evaluation of winter pea varieties in Northern China for cold tolerance. Field Crops Research, 212, 123–130.
26. Małecka-Jankowiak, I., Blecharczyk, A., Świderska, D., Sawinska, Z., & Piechota, T. (2016). The effect of longterm tillage systems on some soil properties and yield of pea (Pisum sativum L.). Acta Scientiarum Polonorum. Agricultura, 15, 37–50.
27. Maqbool, M., El-Hassan, M., & Malik, Z. (2010). Temperature effects on flowering and pod formation in peas. Field Crops Research, 116(1), 28–34. https://doi.org/10.1016/j.fcr.2009.10.013
28. Mikić, A., Mitić, S., & Tanasijević, L. (2011). Winter peas in Serbia: Advancements in autumn sowing of legume crops. Field Crops Research, 126(3), 277–283.
29. Ministerstvo ahrarnoi polityky ta prodovolstva Ukrainy. (2020–2025). Khid provedennia vesniano-polovykh robit v Ukraini (operatyvni dani monitorynhu) [Progress of spring fieldwork in Ukraine (operational monitoring data)]. Ministerstvo ahrarnoi polityky ta prodovolstva Ukrainy. https://minagro.gov.ua [in Ukrainian].
30. Morris, N. L., Miller, P. C. H., Orson, J. H., & Froud-Williams, R. J. (2010). The adoption of non-inversion tillage systems in the United Kingdom and the agronomic impact on soil, crops and the environment-A review. Soil and Tillage Research, 108, 1–15. https://doi.org/10.1016/j.still.2010.03.002
31. Nemecek, T., von Richthofen, J. S., Dubois, G., Casta, P., Charles, R., & Pahl, H. (2008). Environmental impacts of introducing grain legumes into European crop rotations. European Journal of Agronomy, 28(3), 380–393. https://doi.org/10.1016/j.eja.2007.11.004
32. Neugschwandtner, R. W., Bernhuber, A., Kammlander, S., Wagentristl, H., Klimek-Kopyra, A., & Kaul, H.-P. (2020). Yield structure components of autumn- and spring-sown pea (Pisum sativum L.). Acta Agriculturae Scandinavica, Section B-Soil & Plant Science, 70(2), 109–116. https://doi.org/10.1080/09064710.2019.1676463
33. SuperAgronom.com. (2017). Ozymyi horokh uspishno perezymuvav na Zhytomyrshchyni [Winter pea successfully overwintered in Zhytomyr Region]. SuperAgronom.com. https://superagronom.com/news/665-ozimiy-goroh-uspishno-perezimuvav-na-jitomirschini [in Ukrainian].
34. Raveneau, D., Parvez, H., & Fendri, M. (2011). Temperature and germination thresholds for peas. Journal of Agricultural Science, 149(1), 135–142. https://doi.org/10.1017/S0021859610001112
35. Rubiales, D., Fernández-Aparicio, M., & Sillero, J. C. (2009). The potential for winter pea cultivation in Mediterranean environments. Field Crops Research, 110(1), 1–7.
36. Rudenko, V. (2023). Porivnialna produktyvnist sortiv ozymoho ta yaroho horokhu zalezhno vid normy vysivu v umovakh Pivdennoho Stepu Ukrainy [Comparative productivity of winter and spring pea varieties depending on the seeding rate in the Southern Steppe of Ukraine]: avtoref. dys. ... doktora filosofii. Odesa : Odeskyi derzhavnyi ahrarnyi universytet. [in Ukrainian].
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38. Santín-Montanyá, M. I., Zambrana, E., Fernández-Getino, A. P., & Tenorio, J. L. (2014). Dry pea (Pisum sativum L.) yielding and weed infestation response, under different tillage conditions. Crop Protection, 65, 122-128. https://doi.org/10.1016/j.cropro.2014.07.003
39. Schillinger, W. F. (2017). The potential of winter pea in the Pacific Northwest crop rotation system. Crop Science, 57(6), 2417–2426.
40. Siczek, A., et al. (2013). Soil compaction and its effects on pea growth and nitrogen fixation. Soil and Tillage Research, 133, 100–110.
41. Soane, B. D., Ball, B. C., Arvidsson, J., Basch, G., Moreno, F., & Roger-Estrade, J. (2012). No-till in northern, western and south-western Europe: A review of problems and opportunities for crop production and the environment. Soil and Tillage Research, 118, 66–87. https://doi.org/10.1016/j.still.2011.10.015
42. Derzhavna sluzhba statystyky Ukrainy. (2015–2020). Posivni ploshchi silskohospodarskykh kultur za katehoriiamy hospodarstv: forma No. 4-sgh (richna): statystychni biuleteni [Sown areas of agricultural crops by category of farms: Form No. 4-sgh (annual): Statistical bulletins]. Derzhavna sluzhba statystyky Ukrainy. https://ukrstat.gov.ua/. [in Ukrainian].
43. Vocanson, A., & Jeuffroy, M.-H. (2008). Agronomic performance of different pea cultivars under various sowing periods and contrasting soil structures. Agronomy Journal, 100(3), 748–759. https://doi.org/10.2134/agronj2005.0301
44. Wózniak, A. (2013). The yielding of pea (Pisum sativum L.) under different tillage conditions. Acta Scientiarum Polonorum. Agricultura, 12, 133–141.
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2. Berg, J. D., & Lynd, L. R. (1985). The Austrian winter pea: A review of its adaptation, agronomy, and potential for use in the U.S. Pacific Northwest. Field Crops Research, 11(1), 61–71.
3. Boychenko, S., Voloshchuk, V., Movchan, Y., Serdjuchenko, N., Pogorilyy, L., Tkachenko, V., & Tyshchenko, O. (2023). Features of climate change on Ukraine: Scenarios, consequences for nature and agroecosystems. Proceedings of National Aviation University, Advances in Aerospace Technology. https://doi.org/10.18372/2306-1472.69.11061
4. Bozoglu, H., Peksen, E., & Gulumser, A. (2007). Theeffects of sowing time on pod and seed yield and some plant characteristics of pea cultivars grown for fresh consumption. Journal of Agronomy, 6(4), 636–640.
5. Bourion, V., Dumas, B., & Coudret, A. (2003). Cold acclimation in pea: Physiological and biochemical mechanisms. Field Crops Research, 82(1), 65–75. https://doi.org/10.1016/S0378-4290(03)00088-X
6. Carr, P. M., et al. (2009). Effect of tillage on pea yield and nitrogen fixation in a semiarid environment. Field Crops Research, 114(3), 325–331. https://doi.org/10.1016/j. fcr.2009.07.012
7. Chen, X. P., Liao, Y. C., & Zhang, L. Y. (2006). Performance of winter and spring peas in the Northern Great Plains of the U.S. Field Crops Research, 97(3), 213-218.
8. Clayton, G. W., Middleton, A. B., Solberg, E. D., DeMulder, J., Flore, N., & Bremer, E. (2001). Response of pea to rhizobia inoculation and starter nitrogen in Alberta. Canadian Journal of Plant Science, 81(4), 637–643. https://doi.org/10.4141/P02-089
9. Deibert, E. J., & Utter, J. T. (2004). Pea growth in different tillage systems. Field Crops Research, 89(2-3), 211–221. https://doi.org/10.1016/j.fcr.2004.01.002
10. Duzdemir, O., et al. (2009). Tolerance of pea cultivars to salinity. Field Crops Research, 112(2-3), 267–275. https://doi.org/10.1016/j.fcr.2009.05.010
11. Faligowska, A., Kalembasa, S., Kalembasa, D., Panasevich, K., Szymańska, G., Ratajczak, K., & Skśrypczak, G. (2022). The nitrogen fixation and yielding of pea in different soil tillage systems. Agronomy, 12(2), Article 352. https://doi.org/10.3390/agronomy12020352
12. Gajda, A. M., Przewłoka, B., & Gawryjołek, K. (2013). Changes in soil quality associated with tillage system applied. International Agrophysics, 27, 133–141. https://doi.org/10.2478/v10247-013-0022-4
13. Gan, Y., et al. (2003). Influence of plant population density on the yield of field pea. Field Crops Research, 83(2-3), 209–217. https://doi.org/10.1016/S0378-4290(03)00126-X
14. Hakl, J., Vyhnalek, V., & Zapletal, J. (2011). The role of winter peas in cover crop mixtures in the Czech Republic. Soil & Tillage Research, 113(2), 134–141.
15. Hamaiunova, V., Tuz, M., Bazalii, S., Shyn, Ye., & Hlushko, T. (2019). The effect of growth-regulating preparations on the yield formation of leguminous crops under conditions of the Southern Steppe of Ukraine. Moldova Ştiinţa Agricolă, (1), 34–40.
16. Hanhur, V.V., & Yeremko, L.S. (2015). Vplyv elementiv tekhnolohii vyroshchuvannia na produktyvnist horokhu v umovakh Livoberezhnoho Lisostepu Ukrainy [Influence of cultivation technology elements on pea productivity under the conditions of the Left-Bank Forest-Steppe of Ukraine]. Visnyk Instytutu silskoho hospodarstva stepovoi zony NAAN Ukrainy, 9, 40–48. [in Ukrainian]
17. Hebblethwaite, P. D., & McGowan, M. (1980). The effects of soil compaction on pea growth and yield. Journal of the Science of Food and Agriculture, 31(11), 1131–1138. https://doi.org/10.1002/jsfa.2740311103
18. Johnston, A., & Stevenson, W. (2001). Pea seedling emergence under varying sowing depths. Crop Science, 41(1), 47–52. https://doi.org/10.2135/cropsci2001.41147x
19. Kaiser, B. N., Evans, H. J., & Sulieman, S. (2005). Molybdenum in legume nitrogen fixation. Biology and Fertility of Soils, 41(3), 161–167. https://doi.org/10.1007/s00374-004-0870-2
20. Khan, A., et al. (2010). Effects of early sowing on pea yield in semi-arid regions. Field Crops Research, 115(1), 15–22. https://doi.org/10.1016/j.fcr.2009.09.014
21. Knott, D. R., & Belcher, W. R. (1998). Winter peas: Agronomy and yield potential in the United Kingdom. Field Crops Research, 58(1), 87–94.
22. Koike, T., Masuda, K., & Tanaka, S. (1996). Winter pea as a cover crop in temperate farming systems. Journal of Soil Science and Plant Nutrition, 42(1), 89–95.
23. Lafond, G. P., & Pageau, D. (2010). Fertilizer recommendations for field peas. Canadian Journal of Plant Science, 90(2), 211–218. https://doi.org/10.4141/CJPS09156
24. Legrand, J., Dumas, B., & Haug, S. (2013). Correlation between cysteine and methionine production and cold tolerance in pea. Environmental and Experimental Botany, 90, 37–44. https://doi.org/10.1016/j.envexpbot.2013.01.004
25. Liu, Q., Zhang, H., & Li, S. (2017). Field evaluation of winter pea varieties in Northern China for cold tolerance. Field Crops Research, 212, 123–130.
26. Małecka-Jankowiak, I., Blecharczyk, A., Świderska, D., Sawinska, Z., & Piechota, T. (2016). The effect of longterm tillage systems on some soil properties and yield of pea (Pisum sativum L.). Acta Scientiarum Polonorum. Agricultura, 15, 37–50.
27. Maqbool, M., El-Hassan, M., & Malik, Z. (2010). Temperature effects on flowering and pod formation in peas. Field Crops Research, 116(1), 28–34. https://doi.org/10.1016/j.fcr.2009.10.013
28. Mikić, A., Mitić, S., & Tanasijević, L. (2011). Winter peas in Serbia: Advancements in autumn sowing of legume crops. Field Crops Research, 126(3), 277–283.
29. Ministerstvo ahrarnoi polityky ta prodovolstva Ukrainy. (2020–2025). Khid provedennia vesniano-polovykh robit v Ukraini (operatyvni dani monitorynhu) [Progress of spring fieldwork in Ukraine (operational monitoring data)]. Ministerstvo ahrarnoi polityky ta prodovolstva Ukrainy. https://minagro.gov.ua [in Ukrainian].
30. Morris, N. L., Miller, P. C. H., Orson, J. H., & Froud-Williams, R. J. (2010). The adoption of non-inversion tillage systems in the United Kingdom and the agronomic impact on soil, crops and the environment-A review. Soil and Tillage Research, 108, 1–15. https://doi.org/10.1016/j.still.2010.03.002
31. Nemecek, T., von Richthofen, J. S., Dubois, G., Casta, P., Charles, R., & Pahl, H. (2008). Environmental impacts of introducing grain legumes into European crop rotations. European Journal of Agronomy, 28(3), 380–393. https://doi.org/10.1016/j.eja.2007.11.004
32. Neugschwandtner, R. W., Bernhuber, A., Kammlander, S., Wagentristl, H., Klimek-Kopyra, A., & Kaul, H.-P. (2020). Yield structure components of autumn- and spring-sown pea (Pisum sativum L.). Acta Agriculturae Scandinavica, Section B-Soil & Plant Science, 70(2), 109–116. https://doi.org/10.1080/09064710.2019.1676463
33. SuperAgronom.com. (2017). Ozymyi horokh uspishno perezymuvav na Zhytomyrshchyni [Winter pea successfully overwintered in Zhytomyr Region]. SuperAgronom.com. https://superagronom.com/news/665-ozimiy-goroh-uspishno-perezimuvav-na-jitomirschini [in Ukrainian].
34. Raveneau, D., Parvez, H., & Fendri, M. (2011). Temperature and germination thresholds for peas. Journal of Agricultural Science, 149(1), 135–142. https://doi.org/10.1017/S0021859610001112
35. Rubiales, D., Fernández-Aparicio, M., & Sillero, J. C. (2009). The potential for winter pea cultivation in Mediterranean environments. Field Crops Research, 110(1), 1–7.
36. Rudenko, V. (2023). Porivnialna produktyvnist sortiv ozymoho ta yaroho horokhu zalezhno vid normy vysivu v umovakh Pivdennoho Stepu Ukrainy [Comparative productivity of winter and spring pea varieties depending on the seeding rate in the Southern Steppe of Ukraine]: avtoref. dys. ... doktora filosofii. Odesa : Odeskyi derzhavnyi ahrarnyi universytet. [in Ukrainian].
37. Sainju, U. M., Lenssen, A. W., Allen, B. L., Jabro, J. D., & Stevens, W. B. (2019). Pea growth, yield, and quality in different crop rotations and cultural practices. Agrosystems, Geosciences & Environment, 2(1), 180041. https://doi.org/10.2134/age2018.10.0041
38. Santín-Montanyá, M. I., Zambrana, E., Fernández-Getino, A. P., & Tenorio, J. L. (2014). Dry pea (Pisum sativum L.) yielding and weed infestation response, under different tillage conditions. Crop Protection, 65, 122-128. https://doi.org/10.1016/j.cropro.2014.07.003
39. Schillinger, W. F. (2017). The potential of winter pea in the Pacific Northwest crop rotation system. Crop Science, 57(6), 2417–2426.
40. Siczek, A., et al. (2013). Soil compaction and its effects on pea growth and nitrogen fixation. Soil and Tillage Research, 133, 100–110.
41. Soane, B. D., Ball, B. C., Arvidsson, J., Basch, G., Moreno, F., & Roger-Estrade, J. (2012). No-till in northern, western and south-western Europe: A review of problems and opportunities for crop production and the environment. Soil and Tillage Research, 118, 66–87. https://doi.org/10.1016/j.still.2011.10.015
42. Derzhavna sluzhba statystyky Ukrainy. (2015–2020). Posivni ploshchi silskohospodarskykh kultur za katehoriiamy hospodarstv: forma No. 4-sgh (richna): statystychni biuleteni [Sown areas of agricultural crops by category of farms: Form No. 4-sgh (annual): Statistical bulletins]. Derzhavna sluzhba statystyky Ukrainy. https://ukrstat.gov.ua/. [in Ukrainian].
43. Vocanson, A., & Jeuffroy, M.-H. (2008). Agronomic performance of different pea cultivars under various sowing periods and contrasting soil structures. Agronomy Journal, 100(3), 748–759. https://doi.org/10.2134/agronj2005.0301
44. Wózniak, A. (2013). The yielding of pea (Pisum sativum L.) under different tillage conditions. Acta Scientiarum Polonorum. Agricultura, 12, 133–141.
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Опубліковано
2026-09-23
Розділ
МЕЛІОРАЦІЯ, ЗЕМЛЕРОБСТВО, РОСЛИННИЦТВО
Ця робота ліцензується відповідно до Creative Commons Attribution 4.0 International License.
